Mott 32 carries the weight of history and culinary culture—its name reflects the address of New York City’s first Chinese convenience store. Though this means high respect for time-honoured traditions, don’t assume that its authentic Chinese food isn’t modern and refreshing, complemented by seductive and atmospheric Chinese decor tinged with modern New York elements. The applewood roasted Peking duck is obviously a highlight, but the signature smoked black cod steals the spotlight—intensely smoky, crispy on the outside, and tender on the inside. For those into dim sum, the black truffle siew mai with  Ibérico pork is delicious, and even stir-fried classics like kale fried with shrimp paste, minced pork, and dried shrimp are treated with exceptional wok hei. With a staff that is pleasant, efficient, and attentive to your needs, this is not a spot to miss.